10th Anniversary Celebration Dinners

December 3 - 5th

December 10 - 12th

December 17 - 20th

Five-Course Tasting Dinner

by Chef Jonathan Moore

$85 per guest

Wine Pairing Menu & Full Bar Available

Limited Seatings at 6:00 pm & 8:15 pm

Join us in our safe, quarantine greenhouses.

Tables for parties of Two & Four

Greenhouses will be setup on the terrace

and inside of Halcyon for safe dining.

We will be showcasing freshly grown produce from our Mother Earth Victory Garden along with other Carolina farms,

This is our farewell dinner to thank our wonderful guests for the last ten years.

We are grateful for your loyal patronage, conversation, and sharing your special occasions with us.  As all things have their season, Halcyon will be closing after December 20th.  We embrace the change and are excited about the creation of a new dining experience in the same wonderful Mint Museum space by the Mother Earth Group that will hopefully capture your heart and patronage in this new world.  Look for us to open for Valentine's Day in 2021.

 

Executive Chef

Jonathan Moore

General Manager

Victoria Orozco

For Questions - Contact:

Victoria@halcyonflavors.com

500 South Tryon Street

Charlotte, NC 28202

704.910.0865

Located in the

Mint Museum Uptown

 

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James Beard Nominee - Best New Restaurant

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